Sweatpants and a shirt, and some socks.
Sweatpants and a shirt, and some socks.
Rewatching the newer Apes movies makes me scared shitless whenever I see a gorilla on screen. They’re big, loud, strong as hell, and smart as a person. Especially the scene in Dawn when the guy goes back to the settlement to try to negotiate and you just see that gorilla come out of nowhere and just scream at the guy.
And then I laugh whenever I see one riding a horse and think “that poor horse.”
Damn I thought you were gonna say it gets into our bodies and eats us as we’re becoming part plastic nowadays.
That’s a horror movie premise right there.
Have you found any “Tall” sizes? I used to need 2XLT, and I know they make “smaller” sizes like that.
This seems oddly specific
Anything by Gnome.
I don’t care if Gnome isn’t “Halloween themed,” I’m still gonna recommend them to anyone I can. They have badass guitar riffs and choruses, and they always wear their pointy hats.
Sssssuuuuuuurrrrre…
But I really don’t think Lemmy is big or widespread enough for people to recognize each other based on random info and a username.
I was shopping in a Walmart, and I found a pint of ice cream that had completely melted in the toy section.
Whatever you say, Stone Cold Growsomethinggood
Like at least since English has been a language.
Why isn’t it just common practice to just use “they” instead the entirely cumbersome “he/her”?
Like it’s just so much easier to type out and say, and it’s just better to use regardless.
I’ve never even thought to put lettuce in a hot dog…
If someone made like a “cheeseburger” hot dog with lettuce, tomato, pickle, maybe even onion, with ketchup and possibly some mayo? I’d throw down. ETA: can’t believe I forgot cheese
So like a turkey ziti? This sounds pretty good.
Capitalist society
An old coworker and I used to randomly say SpongeBob quotes to each other all the time.
Okay so I know this is a couple weeks old, but I can’t stop thinking about this and you got me cooking.
Get some of those giant jumbo dogs by Nathan’s, slice them in half and grill them up. Get some beef (I like around 70/30 myself), cook it up with some burger seasonings, maybe a hint of cheese or cheese sauce? Put the half dog in the bun first, flat side up so it creates a nice platform for the rest of the food and opens the bun. Then you put a nice portion of burger meat on top, then your toppings (lettuce, tomato, more cheese, etc.) and your sauces (ketchup, mayo, maybe some mustard).
Boom. Burger-Dog.